Join the Class of 1961 for a cocktail, spend time with classmates and update each other on our diverse careers and life adventures, and reminisce about our time at McGill.

No charge, but registration required.
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Cocktail (open bar) and hors d'oeuvres:

Cold: smoked salmon and cream cheese blinis, bocconcini and cherry tomato skewers, matane shrimps with mango salsa, and bruschetta

Hot: vegetarian spring rolls, crab cakes, General Tao chicken, seared scallops, and croquet monsieur.

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